"clean sink" routine -- once you start doing it the rest of the kitchen sort of comes together.
See this picture?
That is a picture of a clean, wiped down, organized refrigerator with no funky leftovers stashed away in the back. I'm usually pretty good about using up leftovers and not wasting food (in fact, my kids have told me quite often, "Wow, Mom! You can turn anything into a casserole!" *grin* It's funny... but true... and YES, it turns out tasting great! Don't mess with me...), but I'm feeling even more organized and that is a GOOD thing (since so much of my house... isn't)
Why... why did it take me about 17 years of marriage to figure this out?
Holy Heroes website (and who doesn't?) and watched the videos, you probably found yourself making pretzels today. It gave me the extra push I needed, since I was planning on making them "sometime" during Lent anyway.
However, I much prefer this recipe for the pretzels. It's the dunk in the boiling baking soda water that gives them that "mall pretzel taste" (you know what I'm talking about!).
National Conference this year?
Finished on a Friday with 30 minutes to spare! YES!
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